Houston Chapter of the Rocky Mountain Elk Foundation |
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What would a banquet be without food? Not
much of a banquet right? Traditional Caesar Salad Fillet Mignon topped with Herb Butter Grilled Marinated Chicken Breast topped with Roma Tomato Slices Fresh Seasonal Vegetables Oven Roasted Potatoes Wheat and White Dinner Rolls Coffee, Tea, and Water Chocolate Raspberry Mousse Cake |
